Molly Watson. At least once a week in the summer I eat an entire bunch by … Directions: Preheat the oven to 400F and trim the woody stems off the end of each asparagus spear. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=72158 1/2 cup freshly grated Parmesan . Continue to 2 of 6 below. Naturally Gluten Free. Bake for 5-10 minutes, until the asparagus gets browned on the bottoms. Low Carb. Preheat the oven to 350 degrees F. If the stalks of the asparagus … 2 pounds asparagus, … Trim the Brussels Sprouts . At least you won't want to, it's that good and simple! Roast the asparagus same way you already do. You can eat it straight from the fridge, let it warm up to room temperature, or quickly heat it in the microwave or in a … Vegetarian. Arrange in a single layer on an aluminum foil-lined baking sheet. Everybody understands the stuggle of getting dinner on the table after a long day. Get the recipe @ http://allrecipes.com/recipe/oven-roasted-asparagus/detail.aspx Watch how to bake asparagus to create an elegant yet simple side dish. Roast in oven until spears are just tender. You cook asparagus in the oven at 350 for about fifteen minutes. Make my Bacon Wrapped Asparagus! Roasted Frozen Asparagus 6 Spears Frozen Asparagus (do not defrost) Olive Oil Kosher Salt Fresh ground pepper (this can be done in the toaster oven) Preheat oven to 425 degrees 1. I will show you how to roast asparagus that's so delicious you'll never eat it any other way! Roasted vegetables are great while still warm, obviously, but many—including peppers, asparagus, eggplant, and tomatoes—can also be served at room temperature to great effect. Pull off and discard the outside leaves of the Brussels sprouts. Cooking time will depend on thickness of asparagus, about 10 minutes for medium-thick asparagus. 1/2 teaspoon kosher salt . 2 lemons cut in wedges, for serving . Line baking pan with foil 2. Roland Diamond Balsamic Vinegar. Roasting vegetables at 300 F brings a sweet, full flavor to such vegetables as onions, carrots, squash and asparagus. Roasted Asparagus is a great side dish for meats and fish as well as pastas. Work with one brussels sprout at a time; cut off and discard the stem end. 2 1/2 pounds fresh asparagus (about 30 large) 2 tablespoons Extra Virgin Olive Oil . Remove it from the heat and allow the asparagus to cool. This recipe is dead simple, and super healthy. How To Store Oven Roasted Asparagus. Preheat the oven to 375 degrees Fahrenheit (sprouts will roast nicely anywhere in the 350 to 400 degrees Fahrenheit range). How long to roast asparagus? How long does it take to roast green beans at different temps? If you want to serve room temperature roasted vegetables, however, be sure to let them cool in a single layer, uncovered or very loosely covered, so the vegetables don't start to steam each other and get soggy or sad. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. There is a lot of ways you can prepare asparagus, but I think by far the best tasting of them all is roasted asparagus in the oven. Toast some slivered almonds or pine nuts (both delish!) I’ve served it to … Even though the asparagus is tossed in oil, it is olive oil which is heart healthy and full of omega-3s. Pencil asparagus will take much less time; thick stalks will take more. Place your pan in the oven for 10-15 minutes, depending on the desired crispiness. (Asparagus are thin enough that heat will radiate through to those below). Shake pan halfway through cooking time to keep spears from sticking. Ingredients: 1 bunch asparagus 1 tablespoon melted coconut oil 1 clove garlic, finely minced 1/4 teaspoon fine sea salt 1/4 teaspoon black pepper. If you’d rather bake asparagus in a lower temperature oven below are the baking time for various temps: Weeknight Easy, Weekend Special. How long to roast asparagus? If you intend to eat your asparagus within 48 hours of purchasing, it should stay good in the crisper drawer for that time. cost per recipe: $10.82. I have read other recipes that bake the asparagus at 350 or 375 degrees F, but that just means you have to wait longer. The ones I used for the baked garlic asparagus in the picture are on the smaller side and I roasted them at 350 Fahrenheit/ 180 Celsius for about 15 minutes. I also love asparagus roasted in the oven. Try some of these asparagus recipes, especially roasted or sauteed asparagus, for a boost in vitamin K. You'll see how roasting the asparagus brings out exquisite flavors that are enhanced by just the right amount of goat cheese and lemon. If the asparagus are still too tough for your taste, lower the heat to 250 and allow to roast/bake an additional 10 minutes. This dish was one of my staples when I lost 45 pounds a few years ago. Fresh & Seasonal. Just gorgeous! How to Roast Asparagus You’ll need: Ingredients 1 pound fresh asparagus, trimmed 2 tablespoons butter Salt and pepper to taste Equipment Foil Baking sheet 1. People fight over the last spears! Place 1 pound of asparagus and 2 tablespoons butter on a large piece of foil. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. 2. I love roasted asparagus so much. What does roasted asparagus go well with? When it’s done, you should be able to squeeze the garlic cloves out of the skins and mix them into a pulpy, delicious spread. 1/4 teaspoon freshly ground black pepper . Roast in a low oven—about 350°F for 50–60 minutes. The thinner the asparagus the less the cooking time. 1 pinch granulated garlic. Drizzle with olive oil and sprinkle with salt and pepper. Ingredients. This low temperature allows the more delicate vegetables, such as squash, to roast evenly without quickly turning soft and inedible. These green beans can be stored in the fridge for up to 3-5 days if stored in an air=tight container. Line asparagus spears side-by-side, in a single layer, in a 9 x 13 inch baking dish; Drizzle with olive oil, then sprinkle with salt; Give the pan a few shakes to roll the asparagus a half-turn; Roast at 350°F for 10 to 12 minutes, remove from oven when tips start to brown; Cool a few minutes, then serve Sprinkle almonds/nuts just before serving. Nov 22, 2015 - You can find frozen asparagus at any grocery store. 02 of 06. Love asparagus and bacon? I found the ideal temperature to roast asparagus to be 425 degrees F. This is the fastest and most efficient. If you’re open for suggesions to kick it up, here’s how I make it: Grate some fresh garlic over the asparagus (amount depends on how much of a garlic-lover you are, of course). This Oven Roasted Asparagus recipe is only a few ingredients, comes together easily, and roasts up perfectly while you are making your main dish. If you pinch asparagus on the cut end and in the middle and bend the asparagus until it breaks, it will usually snap off the bad part and leave you the good. Asparagus stays good in the fridge for approximately 5 to 7 days when stored upright in water. If you think you don’t like asparagus, you need to try this baked asparagus recipe! But now there's slow-roasted asparagus, an Italian way of roasting fat spears dotted with Parmesan and butter and roasted for an unusually long while until delicate, dark and dreamy. Drizzle with lemon juice and serve. Skip Straight to the Recipe. Going to bake/roast some chicken breasts for dinner - thought maybe I would do the asparagus in there too - any idea when I should stick them in (~350 chicken takes about an hour to an hour and a half....) Printer Friendly | Permalink | | Top: Stinky The Clown (1000+ posts) Send PM | Profile | Ignore: Fri Feb-15-08 08:13 PM Response to Original message: 1. Easy Oven-Roasted Asparagus Serves 2-4. Roasted Asparagus Roasted Asparagus. Roasting time for green asparagus depends on the thickness of your asparagus and the temperature. How long does asparagus last in the fridge? Bring long … Preheat oven to 350°. Roasted Asparagus with Lemon & Goat Cheese (4) See reviews prep time: 10 min total time: 30 min serves: 6 people After you try this recipe, it will be difficult to make asparagus any other way. This will vary slightly depending how much asparagus you are roasting, how large the asparagus is that you are roasting, and how tender you like your asparagus to turn out. Preparation How long do you cook asparagus in the oven at 350? At 350 degrees – roast green beans for 20 – 25 minutes; A7 375 degrees – roast green beans for 18 – 22 minutes; At 400 degrees – roast green beans for 16 – 20 minutes; Can roasted green beans be frozen? If you make the roasted asparagus ahead of time, simply store in an airtight container in the refrigerator.